The future of our local and global food systems was precarious before 2020 but now, more than ever, we need brave, just and ambitious collaborations to push innovative new ideas to feed 25% more people globally with diminishing resources.

The Kroger Co. Zero Hunger | Zero Waste Foundation is proud to present The Future of Food @ SXSW, March 18-21 during SXSW Online 2021.

Kerry Rupp (True Wealth Ventures) is a speaker along with Joi Chevalier (The Cook’s Nook),  Roman Gonzalez (Gardenio), Denise Woodard (Partake Foods) and Moderator – Danielle Nierenberg (Food Tank) on the panel entitled Righting Checks in an Equitable Future Food System.

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